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Evening Dining Menu
  • Starters
  • Tandoori
  • Chef's Recommendations
  • Chef's Platter
  • Chicken & Lamb Dishes
  • Prawn & Fish Dishes
  • Vegetable Main Dishes
  • Vegetable Side Dishes
  • Biryani Dishes
  • Rice Preperations
  • Nan/Roti Homemade Bread

Tandoori (Clay Oven)

All dishes are marinated and barbecued in a Tandooi Oven

Saslik Special

Lamb or Chicken or Paneer (V) with mixed Peppers, Onion & Tomatoes - £7.95

Tandoori Mix Grill

Selections of Tandoori Lamb Chops, Tandoori Chicken, Sheek Kebab,And Chicken Tikka, served with Nan Bread - £10.95

Hansh KO Sekuwa

Breast of Duck Marinated With Special Nepalese Spices & Barbecued in the Clay Oven - £9.95

Tandoori King Prawn

King Prawn marinated With Various Spices Cooked in Clay Oven - £11.95

Tandoori Fish Grill

Mixture of marinated King Prawn, Monk Fish, Salmon and Cod served with Nan bread - £14.95

Tikka Grill

Boneless Chicken Tikka, Or Lamb Tikka or Paneer Tikka (V) - £7.95

Sheek Kebabs

Marinated Minced lamb cooked in Tandoor oven served with Fresh mint chutney - £7.95

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41 Montpelier Vale - Blackheath - London - SE3 0TJ.

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